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Iced Mochas
Reviews:
January 04, 2003

This was very tasty! It's really sweet, which may be a problem for some but was perfect for me. I used double-strong brewed coffee for my ice cubes. I scaled the recipe to serve half as much, it turned out very well. This tasted something like a Starbucks Mocha Frappucino--I'd definitely make it again!

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