Skip to main content New<> this month
Get the Allrecipes magazine
January 30, 2010

I am currently stationed in Naples, Italy. I took a class on how to make Limoncello, trust me on this, use 1 Liter of Everclear, and 1 Liter of water. I have talked to people that said Vodka does not do it justice. We were taught to use a potatoe peeler, you don't want any of the white, it makes it taste bitter. Other than that, follow the recipe wrt sugar and the time line. Remeber to keep this in the freezer prior to drinking.

  1. 159 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars