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My review
Holiday Punch II
Aleta
"Great non-alcoholic punch! Make a day in advance to allow the flavors to meld."
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Ingredients
1 d 10 m servings 58 calsOriginal recipe yields 32 servings (32 (4 ounce) servings)
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Per Serving: 58 calories; 0.1 g fat; 13.7 g carbohydrates; 0.1 g protein; 0 mg cholesterol; 8 mg sodium. Full nutrition
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Reviews
Read all reviews 6995 Ratings
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Most helpful positive review
12/12/2002
This was a great holiday punch and got very good reviews at my recent party. It's a nice, simple, not overly sweet punch. I even gave away the print-out of the recipe and had to come back to pr...
Most helpful critical review
12/8/2012
I thought the almond flavor was a little strong. Also, I was hoping for a redder punch, as the picture shows. Mine was not a very attractive color.
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12/12/2002
This was a great holiday punch and got very good reviews at my recent party. It's a nice, simple, not overly sweet punch. I even gave away the print-out of the recipe and had to come back to pr...
11/8/2008
I served this punch at a large function. I had to fix eight batches before the night was through. I was surpirsed to hear so many people rave about my punch. I love how it was not too sweet, ...
3/2/2006
This is a super-delicious punch! I always serve it for Christmas and I am always asked for the recipe! Don't pass this one by!
11/4/2007
Easy and delicious. Make 1 day ahead. I used only 2 tsp. Almond Extract, and it was delicious. Everyone at the jewelry party loved it! I will definitely make it again.
12/14/2009
Great recipe! I left out the sugar and almond extract ( didn't have any) and it turned out wonderfully! Everyone raved about it!
3/29/2008
A tasty punch recipe that isn't loaded with a ton of sugar. The almond extract adds a nice flavor.
3/16/2008
This is a really great punch. I was looking for something I could serve to both little ones, and adults for my grandson's 1st birthday party. This hit the spot! I had people standing around t...
11/21/2009
I didn't have an ice mold, so I used a silicone cake pan. To avoid diluting the punch, I made the juice a day in advance, froze it in the cake pan, and sprinkled fresh cranberries on it. The onl...
12/18/2007
I made this punch for an office party last week and it got such rave reviews everyone at work is requesting it everyday! I also floated fresh cranberries and pineapple in for decoration.