Recipes Drinks Recipes Slushie Recipes Banana Slush Punch 4.8 (82) 69 Reviews 2 Photos This banana punch is a favorite recipe of my late mother-in-law's family, used for all celebrations. Submitted by Cheryld Updated on August 22, 2022 Save Rate Print Share Close Add Photo 2 Prep Time: 15 mins Additional Time: 4 hrs Total Time: 4 hrs 15 mins Servings: 54 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 54 servings 4 ripe bananas 2 cups white sugar 3 cups water 1 (46 fluid ounce) can pineapple juice 2 (12 fluid ounce) cans frozen orange juice concentrate 1 (12 fluid ounce) can frozen lemonade concentrate 3 cups water 3 liters ginger ale Directions In a blender, combine bananas, sugar, and 3 cups water. Blend until smooth. Pour into a large bowl and stir in pineapple juice. Blend in orange juice concentrate, lemonade concentrate, and 3 cups water. Divide into 3 plastic containers and freeze until solid, 4 hours to overnight. Remove from freezer 3 to 4 hours before serving. Using one portion at a time, place slush in a punch bowl and pour in 1 liter of ginger ale for each. I Made It Print 87 home cooks made it! Nutrition Facts (per serving) 104 Calories 0g Fat 26g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 54 Calories 104 % Daily Value * Total Fat 0g 0% Sodium 9mg 0% Total Carbohydrate 26g 9% Dietary Fiber 0g 1% Total Sugars 24g Protein 1g 1% Vitamin C 22mg 24% Calcium 9mg 1% Iron 0mg 1% Potassium 154mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.