A good baby-shower punch that looks especially good when served with an ice ring.

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Ingredients

40
Original recipe yields 40 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • To make Ice ring: Fill a ring-shaped cake pan to 1/2 with ginger ale. Freeze until partially frozen. At this stage you can place edible flowers, or pieces of fruit around the ring. Fill pan with ginger ale and freeze until solid. Place in punch bowl just before serving.

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  • In a large punch bowl, combine 1 bottle ginger ale, pineapple juice and white grape juice.

Nutrition Facts

83.2 calories; 0.4 g protein; 20.4 g carbohydrates; 0 mg cholesterol; 14.1 mg sodium. Full Nutrition

Reviews (176)

Read More Reviews

Most helpful positive review

Rating: 5 stars
01/25/2004
Served this at a baby shower it wasn't too sweet or too tart. Perfect! I used cranberry gingerale which gave the punch a kind of pinkish tint and froze the gingerale in a bundt pan which made a really pretty ice ring. Everyone loved it. Read More
(162)

Most helpful critical review

Rating: 3 stars
02/17/2005
I didn't think this was anything special. I didnt do the ginger ale ring. Maybe thats what makes all the difference. Read More
(8)
225 Ratings
  • 5 star values: 176
  • 4 star values: 42
  • 3 star values: 6
  • 2 star values: 0
  • 1 star values: 1
Rating: 5 stars
01/25/2004
Served this at a baby shower it wasn't too sweet or too tart. Perfect! I used cranberry gingerale which gave the punch a kind of pinkish tint and froze the gingerale in a bundt pan which made a really pretty ice ring. Everyone loved it. Read More
(162)
Rating: 5 stars
01/01/2004
I used this recipe for a bridal shower. It met such rave reviews the bride decided to use it for the wedding. All in attendance at the wedding were very impressed. Using fruit in the icering was pretty and very tasty once the ice melted. Read More
(86)
Rating: 5 stars
01/01/2004
I recently served this punch at a party and it was a big hit!!! It was easy to prepare. The ice ring elegant added an elegant touch to my punch bowl. I had to keep refilling it for my guests which was an indication of how much they liked it. It was thoroughly enjoyed by all!!!! gt Read More
(80)
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Rating: 5 stars
01/25/2004
I thought this was a great and easy punch and it made a lot. We ended up with leftovers because we had a small crowd. My husband and I froze half of a 2L of Ginger Ale in ice cube trays and the other half we left in the bottle and froze. Then we cut the bottle away and floated that in the punch. It didn't look as pretty as ring might of but our round (fluted) cake pan is two parts and we figured the ginger ale would run out. After the frozen giger ale thawed it turned the punch slushy and made it even better. I will definatley make this again!! Read More
(40)
Rating: 5 stars
01/25/2004
I served this at my son's first birthday party yesterday. I needed a clear punch because of the kids that would be here. It was perfect... the punch bowl was completely empty at the end of the party! Everyone RAVED & several have already asked me for the recipe... Men & women liked it... not too sweet... just perfect!:-) Read More
(35)
Rating: 5 stars
01/25/2004
We used this for my own wedding reception. Looked elegant and tasted great. I would highly recommend it if you are looking for a punch for a more elegant occasion. Read More
(33)
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Rating: 5 stars
04/12/2007
I chose to make this for a bridal shower. I wanted a non-staining punch that was different than the standard slush/punch served at showers. I also made an ice ring of ginger ale with frozen strawberries. Everyone loved it. My best friend and I like it so much that we figured out how to make a pitcher-sized amount for home consumption: 1 litre ginger ale two 6-oz cans pineapple juice 1/3 can frozen white grape juice concentrate 12 oz water. Read More
(30)
Rating: 5 stars
01/25/2004
I picked this recipe recently for my niece's shower because of the lack of color. My niece's wedding colors are mocha & champagne. Everyone loved it! Besides it looking beautiful it was so tasty but not too sweet. Here in Texas it has been extremely hot this summer so this was a real hit on a very hot day! Read More
(25)
Rating: 4 stars
01/01/2004
Used it for a 50th anniversary party. Loved that it fit with the color theme of GOLDEN Anniversary. It tasted really good too. Read More
(24)
Rating: 3 stars
02/17/2005
I didn't think this was anything special. I didnt do the ginger ale ring. Maybe thats what makes all the difference. Read More
(8)