Rating: 4 stars
2 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

151 rum is layered over schnapps, and lit to produce a dazzling flame. Blow the flame out before drinking!

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Recipe Summary test

prep:
1 min
total:
1 min
Servings:
1
Yield:
1 Serving
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Pour schnapps into a shot glass. Hold a teaspoon just above the schnapps, and slowly pour 151 rum onto the spoon, letting it run in a separate layer on top of schnapps.

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  • Hold the glass away from face, and light the rum with the flame of a match or lighter. Let it burn for 15 seconds. Blow out the flame, and drink it in one gulp.

Nutrition Facts

142 calories; protein 0g; carbohydrates 9.9g; fat 0.1g; cholesterol 0mg; sodium 1.7mg. Full Nutrition
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Reviews (2)

Most helpful positive review

Rating: 4 stars
12/07/2003
YeeeeeeeeeeeeHaaaaaaaaaaaaa! Something good to get rid of a hard "days work"!! Read More
(20)
2 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
12/07/2003
YeeeeeeeeeeeeHaaaaaaaaaaaaa! Something good to get rid of a hard "days work"!! Read More
(20)
Rating: 4 stars
06/25/2011
I did have problems getting this to burn correctly so I finally just made the drink. It was tasty although quite sweet. I'd probably really like it more if it were a little more rum or a little less schnapps. But don't you just LOVE the name? It reminds me of Wyoming one of my favorite places! Read More
(7)