*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Excellent recipe! I doubled the recipe and was a bit short on brown sugar so had to use a cup of white sugar which may have made it slightly sweeter than actual Kahlua but still good! I also used an extra 1/2 cup of ground coffee because I like a strong coffee flavor. Makes a very tasty White Russian and makes great gifts! My friends were very impressed and it saved me money on Christmas shopping especially since I got a decent bottle of vodka on sale!
I tried several coffee liqueur recipes on the internet and this is definitely the best. The difference is the brown sugar...makes the end result very thick and syrupy. I don't even like commercial Kahlua but I can drink this straight. Try rum or brandy instead of the vodka. Enjoy!
Fabulous I used brewed espresso because I like a a more robust coffee flavour...in fact I have Cuban coffee beans and just brewed the coffee with the sugar in the Cuban style and then went from there. I'd guess this would be great with a little less sugar and rum....next time!