Sandwich Spread

This was very popular in WWII. YOu had to extend your food as much as possible, and one thing more easily available were weiners and bologna chubs. By grinding it with fillers, you could get mo...

Wow does this ever bring back memories! My Grandma used to make this for every birthday party. She had an old fashioned meat grinder she used to use - thank God for food processors! She'd add ...

I must agree with Uncle Foxy. Mom made this for 10 years, calling it "Ham Salad". After grinding the bologna, process a quarter of onion and 2 strips of celery through grinder. This makes a g...

I grew up eating this and calling it ham salad. I was very surprised to learn later in life that ham salad could be made with HAM!!!

Fine dining indeed. I remember Mom making this for us kids back in the 60s and we'd have friends over during the summer for lunch and she'd give us a big bowl of it with a loaf of bread and Koo...

What an awesome recipe to find on here! I remember making this with my Great Grandma when I was younger. She would get out the heavy hand cranked meat grinder, and let me put the ingredients thr...

I grew up eating this, too, only Grandma used bologna from Canada. Nothing against American bologna but Canadian bologna is just way better. Grandma also added half an onion and a little mustard...

This was a blast from the past. I found this recipe completely by accident. Growing up in Pennsylvania, this was a lunchbox staple. I don't know how often I'll make it because my picky kids thin...

Made this just a few months ago, using the old fashioned grinder that I bought at an estate sale. My Mom's recipe. The same as above but you add a boiled egg and some American cheese to the gr...