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Stir-Fried Vegetables with Chicken or Pork
April 09, 2012

Wow, looking at the amount of vegetables called for, any Asian person would say that this is enough food to feed an easy 8-10 people. Serve with boiled rice, with the portion being 2 parts rice, to 1 part entree. This is how an Asian family would serve it. A whole lot less calories, for sure. Oh, and hold back on the green onions, only one or two stalks are needed as they are to enhance the dish, not over-whelm it.