Rating: 4 stars
18 Ratings
  • 5 star values: 5
  • 4 star values: 10
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0

This is a fantastic, easy to make main dish recipe for a weekend or working mom. Serve with creamy mashed potatoes and steamed runner beans.

Recipe Summary

prep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a saucepan of water to a boil. Add frankfurters and cook for 4 to 5 minutes or until heated through; drain.

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  • Heat butter in a large heavy skillet over medium heat. Saute onion until translucent. Stir in ketchup, mustard and honey. Stir in frankfurters.

Nutrition Facts

436 calories; protein 12g; carbohydrates 35.8g; fat 28.4g; cholesterol 50.4mg; sodium 1713.8mg. Full Nutrition
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