Rating: 4 stars 3.8
84 Ratings
  • 5 star values: 25
  • 4 star values: 36
  • 3 star values: 13
  • 2 star values: 6
  • 1 star values: 4

This is a tasty and complete meal. My family is wild over this recipe and I'm always asked to bring it to pot luck parties.

Recipe Summary

prep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

    Advertisement
  • In a skillet over medium heat, brown the ground beef until no pink shows; drain excess fat. In the large pot, combine macaroni, beef, tomato soup, tomato juice and corn; heat through. Stir in cheese.

Nutrition Facts

777 calories; protein 39.6g; carbohydrates 68.6g; fat 38.4g; cholesterol 123.6mg; sodium 1183.5mg. Full Nutrition
Advertisement