Irish Boiled Dinner (Corned Beef)
Original recipe yields 6 servings
With the leftovers you can reduce the broth and dice up leftover beef and vegetables and have corned beef soup another day in the week.
918 calories; 35.7 g total fat; 179 mg cholesterol; 2248 mg sodium. 106.6 g carbohydrates; 47 g protein; Full Nutrition