Country Fried Steak and Milk Gravy

Name: Country Fried Steak and Milk Gravy
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 4 (4 ounce) cube steaks; 0.5 teaspoon salt, divided; 1.75 teaspoons ground black pepper, divided; 1 cup all-purpose flour; 2 eggs, lightly beaten; 0.25 cup lard; 1 cup milk

4.4

(889)

667 Reviews

49 Photos

I have been making this for years and my family just loves it. The gravy is great served over the steak, or on mashed potatoes.

Recipe by LIKESTOCOOK

Updated on July 26, 2022

49

Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

4 (4 ounce) cube steaks
½ teaspoon salt, divided
1 ¾ teaspoons ground black pepper, divided
1 cup all-purpose flour
2 eggs, lightly beaten
¼ cup lard
1 cup milk

Directions

Season meat with 1/4 teaspoon of the salt and 1/4 teaspoon of the pepper; set aside. In a shallow dish, mix flour with 1 teaspoon of the pepper. Dredge each steak in flour. Dip in beaten egg, then dredge in flour again.
Heat lard in a large, heavy skillet over medium-high heat. Fry steaks 3 to 4 minutes on each side, or until golden brown. Drain on paper towels.
Pour off all but 2 tablespoons of the fat. Sprinkle 2 tablespoons of the dredging flour into oil. Cook over medium heat for 1 minute, scraping up any browned bits from the bottom of skillet. Gradually whisk in milk. Cook, stirring frequently, 3 to 4 minutes, or until thickened and bubbly. Add 1/4 teaspoon salt, and 1/4 to 1/2 teaspoons pepper; gravy should be quite peppery.

crustabakes

Nutrition Facts (per serving)

502	Calories
28g	Fat
28g	Carbs
33g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 502
% Daily Value *
Total Fat 28g	36%
Saturated Fat 11g	55%
Cholesterol 181mg	60%
Sodium 410mg	18%
Total Carbohydrate 28g	10%
Dietary Fiber 1g	4%
Total Sugars 3g
Protein 33g
Vitamin C 0mg	2%
Calcium 98mg	8%
Iron 5mg	25%
Potassium 581mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.