Good Burger


These aren't your everyday hamburgers. They taste a little different, but this is the only way I make them. Everyone loves these, and they are fairly simple to make. The brown sugar in the burger brings out the flavors of the other spices. Please note that these aren't exact measurements. I just throw in a little of this and a little of that.

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins


  • 1 pound ground beef chuck

  • ½ small yellow onion, finely chopped

  • 6 tablespoons brown sugar

  • 1 teaspoon Cajun seasoning

  • 1 teaspoon garlic powder

  • 2 tablespoons steak sauce

  • ¼ cup Italian seasoned bread crumbs


  1. Preheat an outdoor grill for high heat, and lightly oil the grate.

  2. In a medium bowl, mix ground chuck, onion, brown sugar, Cajun seasoning, garlic powder, steak sauce, and bread crumbs. Form the mixture into 4 burger patties.

  3. On the prepared grill, cook the burgers, 3 to 5 minutes on each side, or to desired doneness.

Nutrition Facts (per serving)

383 Calories
21g Fat
28g Carbs
21g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 383
% Daily Value *
Total Fat 21g 27%
Saturated Fat 8g 41%
Cholesterol 81mg 27%
Sodium 421mg 18%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 3%
Total Sugars 21g
Protein 21g
Vitamin C 2mg 10%
Calcium 42mg 3%
Iron 3mg 16%
Potassium 395mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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