Recipes Side Dish Sauces and Condiments Marinade Recipes Chicken Thigh Marinade 5.0 (1) 1 Review 1 Photo Great marinade for chicken thighs. This makes enough for 8 skinless, boneless chicken thighs. Recipe by Kelly Fam Favourites Updated on September 12, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 5 mins Total Time: 5 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients ¼ cup olive oil 3 tablespoons soy sauce 3 tablespoons lemon juice 2 tablespoons brown sugar 1 tablespoon chopped fresh parsley 2 cloves garlic, minced 1 teaspoon salt ½ teaspoon ground black pepper Directions Whisk together olive oil, soy sauce, lemon juice, brown sugar, parsley, garlic, salt, and pepper. Cook's Notes: You can use 1 teaspoon dried parsley in place of the fresh parsley. To use, combine marinade and 8 skinless, boneless chicken thighs in a large glass or ceramic bowl. Toss until chicken is evenly coated, then cover the bowl with plastic wrap and marinate in the refrigerator for1 to 8 hours. Cook chicken using desired method. I Made It Print Nutrition Facts (per serving) 79 Calories 7g Fat 5g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 79 % Daily Value * Total Fat 7g 9% Saturated Fat 1g 5% Sodium 631mg 27% Total Carbohydrate 5g 2% Dietary Fiber 0g 0% Total Sugars 4g Protein 1g Vitamin C 4mg 18% Calcium 7mg 1% Iron 0mg 2% Potassium 32mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved