Fresas con Crema

Freshly picked or store-bought strawberries make an amazingly delicious spring or summer treat! My husband loves this special treat. The creaminess, along with the crunchiness of the granola, adds the most smoothing taste with the refreshing strawberries.

1
Prep Time:
10 mins
Total Time:
10 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 1 pint fresh strawberries

  • ¾ cup sweetened condensed milk, divided

  • 4 ounces cold heavy cream

  • 2 cups granola, large chunks crumbled

  • ½ cup whipped cream (such as Reddi Wip®)

Directions

  1. Stem strawberries and slice lengthwise.

  2. Mix 1/2 can condensed milk and heavy cream with an electric mixer until thickened.

  3. Dip a fork into the remaining condensed milk and drizzle it on the inside of serving glasses or cups. Spoon some thickened cream mixture into each cup, then top with some strawberries and granola. Repeat the layer process until glasses are full, leaving some granola leftover.

  4. Top each glass with whipped cream, then drizzle more condensed milk over top and sprinkle with remaining granola. Serve immediately.

Nutrition Facts (per serving)

419 Calories
21g Fat
48g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 419
% Daily Value *
Total Fat 21g 27%
Saturated Fat 9g 44%
Cholesterol 43mg 14%
Sodium 73mg 3%
Total Carbohydrate 48g 18%
Dietary Fiber 5g 17%
Total Sugars 32g
Protein 10g
Vitamin C 37mg 183%
Calcium 167mg 13%
Iron 2mg 11%
Potassium 474mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love