Carrot Cupcakes with Cream Cheese Frosting
Very sweet and moist cupcake version of carrot cake. My kids go crazy for these!
Recipe Summary test
Original recipe yields 12 servings
You can add 1/4 cup finely chopped walnuts if desired.
343 calories; protein 4.1g; carbohydrates 52.1g; fat 13.3g; cholesterol 20.8mg; sodium 303.2mg. Full Nutrition