There are sorbets, and then there are sorbets with benefits. This sorbet, inspired by the classic cocktail, is one of those. Besides being delicious, refreshing, and easy to make, this gives you a low-key buzz, as there's just enough tequila to make you grin, but not enough to make you giggle.
If you don't want this alcoholic, you can boil tequila and Triple Sec for 1 minute in a pan to cook off the alcohol (be careful, as it can flame up), and then cool and add to the mixture. But the lack of alcohol will affect the texture, and the sorbet may have an icier, less soft, and smooth texture.
You can add a pinch of salt to the sorbet mixture if you like.