Instant Pot® Oatmeal
Creamiest oatmeal, just like the kind you get at the complimentary breakfast at hotels.
The key to making perfectly creamy (not mushy or crunchy) oatmeal is to use extra thick-cut rolled oats. They are not typically sold at grocery stores, you can usually find them at health food stores or online. The brand I use is Bob's Red Mill(R).