German Tater Tot® Potato Salad
While this recipe may upset a few Germans, it's a risk I'm willing to take. Tossed with a warm bacon dressing and made easy with crispy, crunchy, frozen potato nuggets, this take on a German potato salad makes an already easy recipe even easier. If you're a fan of Tater Tots®, you'll find this salad to be spectacular in taste, texture, and appearance. Plus, there's no peeling, slicing, or boiling necessary!
Choose potato nuggets with the fewest ingredients on the label, like potatoes, salt, and oil.
The bacon dressing can be used to make a warm spinach salad or spooned over a chicken breast or pork chop. You could even try it over vanilla ice cream, no joke!