One-Bite Thai "Flavor Bomb" Salad Wraps (Miang Kham)
This is one of the most delicious, most exciting appetizers of all time. I've only had my mind blown a few times, but when I tried miang kham, that was one of those times. A savory, yet sweet sauce pulls together the intense, immense flavors that these salad bombs hold, and they're perfect for serving at parties.
You can use red onion if you don't have shallots, although it won't be as authentic.
Use lemongrass instead of lime and palm sugar instead of brown if you can find it.
I prefer grilled chicken that's been marinated in classic Southeast Asian ingredients, but really, any kind of cooked chicken will do. You can use dried shrimp instead, if you like.