Best Lasagna with Ricotta Bechamel
This recipe combines popular, easy-to-find, family-friendly ingredients, with an old-school, authentic Italian technique to make this lasagna unique and over the top. The creamy bechamel melts in your mouth and together with the fresh herbs, it really balances out the hearty flavor of the meat sauce.
Recipe Summary test
The meat sauce can be made and stored up to 3 days in fridge, and the bechamel sauce can be made and stored 1 day in the fridge.