Use this easy formula: 4 cups fresh fruit, 3/4 cup vodka, 3 tablespoons each of either white or brown sugar, water, and lime juice, and an optional wild card addition for summer-ready freezer slushies. This recipe features a cherry-peach flavor with two more variations listed below. To serve, massage bags to soften and add 1/2 cup lemon-lime or grapefruit soda to each bag. Makes 4 (12-ounce) cocktails.

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Recipe Summary

prep:
10 mins
additional:
8 hrs
total:
8 hrs 10 mins
Servings:
4
Yield:
4 12-ounce cocktails
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Puree cherries, peaches, vodka, brown sugar, water, lime juice, and amaretto in a blender.

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  • Divide among 4 (1-quart) resealable bags. Label and freeze at least 8 hours.

Variations:

Tropical Pineapple Slushies: chopped fresh or frozen pineapple, white sugar, 2 tablespoons coconut rum

Spicy Watermelon Slushies: chopped, seeded watermelon, white sugar, 1/2 seeded jalapeno pepper

Nutrition Facts

242 calories; protein 1g; carbohydrates 30.6g; fat 0.7g; sodium 7mg. Full Nutrition
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Reviews

Rating: 5 stars
05/27/2021
Recipes sound yummy but where do you find the bags?? Read More
Rating: 5 stars
05/28/2021
Sorry, I can't rate or review this drink recipe, I haven't made it yet. I would like to make this, this weekend for Memorial Day. I understand the cherry, peach recipe, but uncertain about the variations for this recipe. Would you please tell me if everything that goes into the cherry/peach recipe goes into the others with their add ons? Just unclear! Thank you in advance! Read More