Recipes Pasta and Noodles Pasta by Shape Recipes Ravioli Recipes Mushroom Ravioli in a Creamy Marsala Wine Sauce 5.0 (1) 1 Review 2 Photos My attempt to mimic the mushroom ravioli dish at a particular chain restaurant. Top with fresh parsley or basil. Recipe by Tareesa Updated on March 27, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 tablespoon olive oil 3 cups sliced fresh mushrooms ⅛ cup diced onion ⅔ cup Marsala wine 1 clove minced garlic salt and ground black pepper to taste 1 ⅓ cups heavy cream 1 (16 ounce) package mushroom ravioli 1 tablespoon freshly chopped Italian parsley, or to taste Directions Heat oil in a large skillet over medium heat. Add mushrooms and onion and saute until tender, 5 to 7 minutes. Add Marsala wine and garlic; bring to a boil. Boil for 5 to 6 minutes, adding salt and pepper to taste. Stir in cream and simmer until thickened and heated through, about 5 minutes. While the sauce is cooking, fill a large pot with about 4 quarts water. Set the burner to high and bring to a boil. Add ravioli to the boiling water. Cook until they float to the top of the water, 6 to 8 minutes, or according to package directions. Drain. Pour a generous amount of sauce over hot ravioli and top with fresh parsley. I Made It Print Nutrition Facts (per serving) 330 Calories 21g Fat 24g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 330 % Daily Value * Total Fat 21g 27% Saturated Fat 11g 57% Cholesterol 77mg 26% Sodium 114mg 5% Total Carbohydrate 24g 9% Dietary Fiber 2g 8% Total Sugars 4g Protein 9g Vitamin C 2mg 10% Calcium 110mg 8% Iron 1mg 8% Potassium 216mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved