Takoyaki Sauce

3.5
(2)

A sweet sauce, primarily used to cover fried octopus or use as a dip for octopus dumplings. If it is too sweet for your taste, reduce the amount of honey.

1
Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Yield:
1 serving

Ingredients

  • 1 tablespoon oyster sauce

  • 2 teaspoons Worcestershire sauce

  • 2 teaspoons honey

  • 1 teaspoon ketchup

Directions

  1. Stir together oyster sauce, Worcestershire sauce, honey, and ketchup until well combined.

Nutrition Facts (per serving)

61 Calories
16g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 61
% Daily Value *
Sodium 277mg 12%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Total Sugars 15g
Protein 0g
Vitamin C 2mg 12%
Calcium 15mg 1%
Iron 1mg 4%
Potassium 120mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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