Mesquite-Marinated Salmon Tacos
My husband loves Mexican food, but with my Philadelphia roots, I could not see the attraction. After 16 years in the Southwest, I created this dish to please us both. A little compromise turned into the best tacos in Arizona.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Nutrition Facts
Per Serving:
315 calories; protein 27.9g; carbohydrates 12.5g; fat 16.7g; cholesterol 60.6mg; sodium 464.3mg. Full Nutrition