Goat Cheese Dip

Name: Goat Cheese Dip
Prep time: 15 min
Cook time: 15 min
Total time: 90 min
Ingredients: 2 medium tomatoes, chopped; 0.5 small onion, chopped; 2 tablespoons chopped fresh basil; 1 tablespoon minced garlic; 0.25 teaspoon salt; 0.25 teaspoon ground black pepper; 0.5 cup crumbled goat cheese; 0.25 cup shredded mild Cheddar cheese

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Melted goat cheese dip mixed with bruschetta. Serve with pita chips.

Recipe by REBEKAH55

Published on December 20, 2009

Prep Time:

15 mins

Cook Time:

15 mins

Additional Time:

1 hrs

Total Time:

1 hrs 30 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

Bruschetta:

2 medium tomatoes, chopped
½ small onion, chopped
2 tablespoons chopped fresh basil
1 tablespoon minced garlic
¼ teaspoon salt
¼ teaspoon ground black pepper

Dip:

½ cup crumbled goat cheese
¼ cup shredded mild Cheddar cheese

Directions

Mix tomatoes, onion, basil, garlic, salt, and pepper together in a small bowl. Refrigerate bruschetta for at least 1 hour to allow flavors to blend.
Remove bruschetta from the refrigerator and transfer to a small saucepan. Add goat cheese and Cheddar cheese. Cook over medium-low heat, stirring constantly, until cheese is melted and mixture is heated through, 15 to 20 minutes.
Transfer to a bowl to serve.

Nutrition Facts (per serving)

108	Calories
8g	Fat
4g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 108
% Daily Value *
Total Fat 8g	10%
Saturated Fat 5g	26%
Cholesterol 21mg	7%
Sodium 283mg	12%
Total Carbohydrate 4g	1%
Dietary Fiber 1g	4%
Total Sugars 3g
Protein 6g
Vitamin C 9mg	45%
Calcium 116mg	9%
Iron 1mg	3%
Potassium 202mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.