Blueberry Ice Cream

Name: Blueberry Ice Cream
Prep time: 10 min
Total time: 4 h 30 min
Yield: 6 servings
Ingredients: 1 ¾ cups fresh blueberries; 2 cups light cream; 1 (14 ounce) can sweetened condensed milk

Rating: Unrated

Be the first to rate & review!

Blueberry ice cream with just 3 ingredients! Super easy and delicious!!

By aliciamargaret

Gallery

Recipe Summary

prep:

10 mins

additional:

4 hrs 20 mins

total:

4 hrs 30 mins

Servings:

Yield:

6 servings

Nutrition Info

Ingredients

Original recipe yields 6 servings

The ingredient list now reflects the servings specified

1 ¾ cups fresh blueberries
2 cups light cream
1 (14 ounce) can sweetened condensed milk

Directions

Step 1
Blend blueberries in a food processor (or mash them really well in a bowl).

Advertisement
Step 2
Mix cream and condensed milk together in a bowl. Mix in blueberries.
Step 3
Pour mixture into an ice cream maker and freeze according to manufacturer's instructions, about 20 minutes. Transfer to an airtight container and freeze until firm, about 4 hours.

Cook's Note:

I used an ice cream maker, but this can also be done in a bowl left in a freezer that you mix every 20 minutes.

Nutrition Facts

Per Serving:

467 calories; protein 7.2g; carbohydrates 44g; fat 30.4g; cholesterol 110.6mg; sodium 110.5mg. Full Nutrition

Reviews

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

Include these ingredients

Do not include these ingredients

The Kitchen Garden

Order Your Recipe Ingredients Online With One Click

15 Asparagus Pasta Recipes You'll Want to Make on Repeat

Blueberry Ice Cream

Gallery

Recipe Summary

Ingredients

Directions

Cook's Note:

Nutrition Facts

Reviews

All Reviews for Blueberry Ice Cream

Account

More

Account

More

Include these ingredients

Do not include these ingredients

Blueberry Ice Cream

Gallery

Recipe Summary

Ingredients

Directions

Cook's Note:

Nutrition Facts

Reviews

All Reviews for Blueberry Ice Cream