Yummy Pizza Cupcakes


All the yummy things in pizza rolled in with a biscuit to make one tasty little pizza cupcake.

Prep Time:
15 mins
Cook Time:
25 mins
Additional Time:
5 mins
Total Time:
45 mins
12 servings


  • nonstick cooking spray

  • 1 cup pizza sauce

  • 1 (10 ounce) can refrigerated biscuit dough

  • 1 cup grated mozzarella cheese

  • 1 cup mini pepperoni

  • ½ cup chopped mushrooms

  • ½ cup chopped olives

  • 1 tablespoon Italian seasoning


  1. Preheat the oven to 350 degrees F (175 degrees C). Line a 12-cup muffin tin with paper liners and spray with cooking spray.

  2. Pour pizza sauce into a large bowl. Cut each biscuit into 10 to 15 small pieces and stir into the pizza sauce. Add mozzarella, pepperoni, mushrooms, olives, and Italian seasoning and mix to combine well. Spoon the pizza mixture equally into the prepared muffin tin.

  3. Bake in the preheated oven until golden brown and cheese has melted, 25 to 30 minutes. Remove from the oven; let cool for 5 minutes before removing muffins from the tin.

Cook's Note:

For easier removal from muffin tins, cut a small piece of parchment paper and line the bottom of muffin cups.

Nutrition Facts (per serving)

211 Calories
14g Fat
13g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 211
% Daily Value *
Total Fat 14g 18%
Saturated Fat 5g 24%
Cholesterol 26mg 9%
Sodium 765mg 33%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 3%
Total Sugars 3g
Protein 9g
Vitamin C 2mg 12%
Calcium 107mg 8%
Iron 1mg 8%
Potassium 115mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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