Recipes Main Dishes Pasta Seafood Creamy Pasta with Imitation Crab 4.8 (4) 4 Reviews 2 Photos Creamy pasta sauce with imitation crab that is ready with little prep but ends up with lots of flavor. Recipe by Chef Chevy Published on December 31, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 2 tablespoons olive oil 1 medium onion, diced 6 cloves garlic, minced 1 pound imitation crabmeat, diced 1 (16 ounce) package rotini pasta 1 cup half-and-half ½ cup chopped fresh parsley ⅓ cup grated Parmesan cheese Directions Bring a large pot of lightly salted water to a boil. At the same time, heat oil in a large saucepan over medium heat. Add onion and garlic to the hot oil; cook until translucent, about 5 minutes. Stir in imitation crab and heat for 2 minutes. Begin cooking rotini. Add to the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. While the pasta is cooking, stir half-and-half and parsley into the crab sauce; bring to a simmer. Continue to simmer crab sauce, adding pasta water as necessary, while pasta is finishing. Drain pasta. Mix Parmesan cheese into crab sauce and heat until melted, about 2 minutes. Serve over pasta. Cook's Note: Use any pasta you'd like. I Made It Print Nutrition Facts (per serving) 358 Calories 9g Fat 55g Carbs 14g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 358 % Daily Value * Total Fat 9g 12% Saturated Fat 4g 18% Cholesterol 26mg 9% Sodium 547mg 24% Total Carbohydrate 55g 20% Dietary Fiber 3g 9% Total Sugars 6g Protein 14g Vitamin C 7mg 35% Calcium 101mg 8% Iron 3mg 14% Potassium 271mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved