Air Fryer Salmon Croquettes


These easy to make salmon croquettes are just as tasty as pan-fried but they are grease free and oil free. That's thanks to an air fryer!

Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
6 salmon croquettes


  • 1 (14.5 ounce) can salmon, drained and flaked

  • 1 large egg, beaten

  • ¾ cup panko bread crumbs

  • ½ cup diced onion

  • cup mayonnaise

  • ½ lemon, juiced

  • 1 teaspoon dried dill weed

  • 1 teaspoon seafood seasoning (such as Old Bay®)

  • salt and freshly ground black pepper to taste

  • avocado oil nonstick cooking spray


  1. Combine salmon, egg, panko, onions, mayonnaise, lemon juice, dill, seafood seasoning, salt, and pepper in a bowl. Mix to combine and shape into 6 equal-sized patties.

  2. Preheat the air fryer to 400 degrees F (200 degrees C). Line air fryer basket with parchment paper and spray with avocado oil.

  3. Place salmon croquettes into the basket and spray with avocado oil.

  4. Air fry until croquettes are golden brown, 8 to 10 minutes. Flip croquettes over, spray with avocado oil, and air fry an additional 4 to 7 minutes. Cook in batches if necessary.

Nutrition Facts (per serving)

506 Calories
32g Fat
23g Carbs
37g Protein
Nutrition Facts
Servings Per Recipe 3
Calories 506
% Daily Value *
Total Fat 32g 41%
Saturated Fat 6g 29%
Cholesterol 131mg 44%
Sodium 965mg 42%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 3%
Total Sugars 2g
Protein 37g
Vitamin C 2mg 11%
Calcium 322mg 25%
Iron 2mg 8%
Potassium 471mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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