Rating: 4.5 stars
4 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Charlotte is usually a sophisticated dessert. This Mexican variation is a simplified, easy variation.

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Recipe Summary

additional:
6 hrs
total:
6 hrs 15 mins
prep:
15 mins
Servings:
16
Yield:
16 servings
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine evaporated milk, condensed milk, and lemon juice in a bowl; whisk until mixture is thick and smooth.

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  • Line a glass bowl or trifle dish with Maria cookies and cover them with a generous layer of the milk mixture. Add another layer of biscuits and milk. Continue the layering, ending with a layer of the milk mixture.

  • Refrigerate for at least 6 hours, but better if overnight. Remove from the fridge just before serving.

Nutrition Facts

328 calories; protein 9g; carbohydrates 51g; fat 10.5g; cholesterol 32.4mg; sodium 183.3mg. Full Nutrition
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