Broiled Porterhouse Steaks with Mustard

Name: Broiled Porterhouse Steaks with Mustard
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 0.25 cup minced onion; 0.25 cup olive oil; 2 tablespoons mustard; 1 tablespoon unsalted butter, softened; 1 teaspoon salt; 1 teaspoon ground black pepper; 2 (10 ounce) porterhouse steaks

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You will be impressed. Try this broiled porterhouse.

Recipe by Mindy Leigh

Published on February 18, 2009

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

2

Yield:

2 servings

Jump to Nutrition Facts

Ingredients

¼ cup minced onion
¼ cup olive oil
2 tablespoons mustard
1 tablespoon unsalted butter, softened
1 teaspoon salt
1 teaspoon ground black pepper
2 (10 ounce) porterhouse steaks

Directions

Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
Combine minced onion, olive oil, mustard, butter, salt, and pepper in a small mixing bowl. Spread mixture over each steak and put steaks on a broiler pan.
Broil in the preheated oven until they are beginning to firm and are hot and slightly pink in the center, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) for medium.

Nutrition Facts (per serving)

687	Calories
60g	Fat
6g	Carbs
29g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 687
% Daily Value *
Total Fat 60g	77%
Saturated Fat 18g	90%
Cholesterol 107mg	36%
Sodium 1620mg	70%
Total Carbohydrate 6g	2%
Dietary Fiber 1g	2%
Total Sugars 1g
Protein 29g
Vitamin C 2mg	9%
Calcium 22mg	2%
Iron 4mg	22%
Potassium 445mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.