Cuisine Asian Thai Soups and Stews Thai Hot and Sour Soup (Tom Yum) Be the first to rate & review! 1 Photo A traditional Thai tom yum soup with shrimp and straw mushrooms. Recipe by Dad Published on October 13, 2011 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 30 mins Cook Time: 1 hr 15 mins Total Time: 1 hr 45 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 1 ½ pounds uncooked medium shrimp 9 ½ cups water, divided ½ cup chopped galangal ½ cup lemon grass, cut into 1-inch pieces 6 kaffir lime leaves 2 (15 ounce) cans whole straw mushrooms, drained 2 tablespoons red curry paste (such as Thai Kitchen®) 2 tablespoons fish sauce 2 Thai chile peppers, sliced ½ cup green onions, chopped ½ cup fresh cilantro, chopped 2 medium limes, juiced Directions Peel and devein shrimp, reserving shells. Combine shrimp shells and 6 cups water in a large saucepan; bring to a simmer. Cook for 45 minutes. Add galangal, lemon grass, and lime leaves; simmer 15 minutes more. Strain broth mixture through a sieve into a bowl; discard solids. Return broth mixture to the pan. Add remaining 3 1/2 cups water, mushrooms, curry paste, fish sauce, and chiles; bring to a boil. Stir in shrimp, green onions, and cilantro; cook until shrimp are bright pink and firm, about 5 minutes. Stir in fresh lime juice and serve. Cook's Note: You can use 3/4 cup fresh ginger, peeled and chopped, instead of galangal, 3 bay leaves + 1 1/2 teaspoons lime zest + 1/2 teaspoon thyme + 1/4 teaspoon lemon juice instead of makrut lime leaves, soy sauce (not low-salt, the point is to add saltiness) instead of fish sauce, and a chile of your choice, such as serrano peppers, instead of Thai chiles. I Made It Print Nutrition Facts (per serving) 250 Calories 7g Fat 23g Carbs 40g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 250 % Daily Value * Total Fat 7g 9% Saturated Fat 1g 5% Cholesterol 259mg 86% Sodium 1832mg 80% Total Carbohydrate 23g 8% Dietary Fiber 8g 27% Total Sugars 3g Protein 40g Vitamin C 72mg 361% Calcium 129mg 10% Iron 9mg 48% Potassium 718mg 15% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved