Pan-Braised Chicken with Vegetables in Balsamic-Cream Sauce
Lovely flavors of the Mediterranean combine in this main dish recipe to serve over mashed potatoes or pasta. Onion, mushrooms, garlic, fresh tomatoes, fresh spinach, cream, and a touch of balsamic vinegar really dress up boneless, skinless chicken thighs, in about an hour.
You want 1 1/2 cups diced Roma tomatoes. You may need more than 6, or fewer, depending on size. After chopping your tomatoes, leave them in the strainer until ready to use.