Club Sandwich Wrap Hack

Name: Club Sandwich Wrap Hack
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 1 (10 inch) flour tortilla; 2 teaspoons mayonnaise; 0.25 cup shredded lettuce; 3 slices tomatoes (such as Campari(R)); 2 slices deli ham; 1 slice Cheddar cheese; 2 slices cooked bacon, cut in half; 2 slices deli turkey; 2 teaspoons salted butter

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Step up your game when making a sandwich wrap. Try something fun and new that's trending all over the internet. You'll have a total of four fillings, each in its own quarter, and use a new tortilla folding technique. This technique works great for breakfast, dessert, sandwiches, pizza, tacos, etc. Flavor combinations are endless!

Recipe by lutzflcat

Published on January 29, 2021

3

Prep Time:

10 mins

Cook Time:

5 mins

Total Time:

15 mins

Servings:

2

Yield:

2 servings

Jump to Nutrition Facts

Ingredients

1 (10 inch) flour tortilla
2 teaspoons mayonnaise
¼ cup shredded lettuce
3 slices tomatoes (such as Campari(R))
2 slices deli ham
1 slice Cheddar cheese
2 slices cooked bacon, cut in half
2 slices deli turkey
2 teaspoons salted butter

Directions

Place tortilla on a cutting board. Starting at the center of the tortilla, cut a straight line all the way down to the edge with a knife.
Think of the tortilla as having a total of 4 filling locations, each in its own quarter, like a clock. To assemble, place the ingredients on the tortilla as follows: spread the mayonnaise on the lower left quarter, and top with lettuce and tomatoes. Place ham in the upper left quarter. Layer Cheddar cheese and bacon in the top right corner. Place the turkey in the lower right corner.
Start at the lower left quarter that borders the cut in the tortilla, and fold that filled quarter up and over the top left quarter. Next, fold that same section over the top right corner. Finally, fold that down and over the lower right quarter, ending with a 4-layer triangle. (You'll find a photo on this recipe giving you a visual on how to do the folding.)
Melt butter in a small skillet over medium-low heat. Place the folded tortilla triangle into the skillet, press down slightly, and cook until it starts to brown, 2 to 3 minutes. Flip the tortilla and repeat. Remove from the skillet, cut in half, and serve.

Cook's Note:

Do not overfill your tortilla because you'll have difficulty folding it and your fillings will fall out.

Nutrition Facts (per serving)

405	Calories
26g	Fat
21g	Carbs
21g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 405
% Daily Value *
Total Fat 26g	33%
Saturated Fat 11g	53%
Cholesterol 68mg	23%
Sodium 1343mg	58%
Total Carbohydrate 21g	8%
Dietary Fiber 2g	6%
Total Sugars 2g
Protein 21g
Vitamin C 15mg	76%
Calcium 162mg	12%
Iron 2mg	13%
Potassium 405mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.