Beef Bone Broth in the Instant Pot®
Savory, warm, soothing, and everything you want in a bone broth. Pepper, coriander, and cloves all shine, adding warmth and depth of flavor, but none overpower in any way. Drink warm as-is, or use as a base for soups, stews, etc. Broth will keep in the freezer for up to 2 months.
Use oxtails, knuckles, neck bones, marrow bones, etc. If you can't find oxtails and marrow bones, ask your butcher.