Simple and delicious Caprese salad is a must-do during spring and summer, specially if you have vine-ripe tomatoes and fresh Burrata mozzarella.

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Recipe Summary

prep:
15 mins
total:
15 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Slice each tomato into 3 or 4 thick slices. Place on a serving tray or platter.

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  • Pull Burrata cheese apart into pieces and place on top of tomatoes. Add basil leaves, then drizzle with olive oil. Season generously with salt and pepper and drizzle with balsamic glaze.

Cook's Note:

You can use Buffalo mozzarella in place of Burrata.

Nutrition Facts

406 calories; protein 11.8g; carbohydrates 4.9g; fat 34.9g; cholesterol 53.3mg; sodium 191.3mg. Full Nutrition
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