This mousse served in shot glasses is perfect for when you're craving something sweet but just want a small portion. You can enjoy them as soon as you make them, or you can chill them in the fridge for a cooler dessert.

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine heavy whipping cream, cocoa powder, powdered sugar, vanilla extract, and salt a large bowl and beat with an electric mixer until stiff peaks form.

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  • Pipe mousse into 6 shot glasses. Serve immediately or chill until serving.

Nutrition Facts

83 calories; protein 0.8g; carbohydrates 4g; fat 7.6g; cholesterol 27.2mg; sodium 33.8mg. Full Nutrition
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Reviews

Rating: 5 stars
02/20/2021
Super easy, tasty and quick!! Read More
(1)
Rating: 5 stars
03/14/2021
Delicious and incredibly simple to make. I added shaved dark chocolate on top. Read More
Rating: 4 stars
02/22/2021
Made it for spouse and son. They enjoyed it (&my husband isn’t a chocolate lover, but my son is). I only got 2 servings with this recipe. That and the fact I didn’t taste it got a 4. Read More
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Rating: 5 stars
03/15/2021
This recipe was great! It was simple, and allowed us to add our own touch - we put godiva liqueur on the bottom, then the mousse (we made a much larger batch than this recipe), whip cream, cherry and sprinkles - everyone loved it!! Read More