Toast your love with this recipe made just for two. Creamy and chocolaty, it's a post-dinner drink and dessert in one.

Gallery

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
2
Yield:
2 martinis
Advertisement

Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Pour sugar onto a small plate. Wet the rims of 2 martini glasses with water, then dip rims in sugar to coat. Drizzle 1 tablespoon chocolate syrup onto the inside of each glass.

    Advertisement
  • Put ice in a cocktail shaker. Add vodka, chocolate liqueur, creme de cacao, half-and-half, and remaining chocolate syrup. Cover and shake until outside of shaker has frosted. Strain into prepared glasses. Garnish with additional syrup and maraschino cherries.

Cook's Note:

You can use heavy whipping cream instead of half-and-half.

Nutrition Facts

398 calories; protein 1.3g; carbohydrates 50.2g; fat 2.3g; cholesterol 5.6mg; sodium 36.1mg. Full Nutrition
Advertisement
Advertisement