Sweet Potato Salmon Cakes

Name: Sweet Potato Salmon Cakes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 large egg, beaten; 1 tablespoon salted butter, melted; 1 teaspoon ground ginger; 1 teaspoon salt; 0.5 teaspoon ground turmeric; 0.5 teaspoon ground coriander; 1 (7.5 ounce) can salmon, drained; 1 cup mashed canned sweet potato; 0.25 cup all-purpose flour, or more as needed; 1 tablespoon olive oil, or as needed

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Very easy. These freeze well. Enjoy!

Recipe by sherry

Published on December 18, 2020

Prep Time:

15 mins

Cook Time:

10 mins

Total Time:

25 mins

Servings:

3

Yield:

6 patties

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Ingredients

1 large egg, beaten
1 tablespoon salted butter, melted
1 teaspoon ground ginger
1 teaspoon salt
½ teaspoon ground turmeric
½ teaspoon ground coriander
1 (7.5 ounce) can salmon, drained
1 cup mashed canned sweet potato
¼ cup all-purpose flour, or more as needed
1 tablespoon olive oil, or as needed

Directions

Stir egg, melted butter, ginger, salt, turmeric, and coriander together in a small bowl.
Flake salmon into a wide bowl. Mix in sweet potato. Stir in egg mixture. Add flour, 1 tablespoon at a time, stirring after each addition. Add 1 extra tablespoon flour if mixture is still too wet. Form into 6 patties.
Heat oil in a large skillet over medium heat. Fry patties in the hot skillet until crispy and golden brown, about 3 minutes per side.

Cook's Note:

You can use 8 ounces of fresh, cooked salmon instead of canned, if preferred.

Nutrition Facts (per serving)

344	Calories
16g	Fat
29g	Carbs
22g	Protein

Nutrition Facts
Servings Per Recipe 3
Calories 344
% Daily Value *
Total Fat 16g	20%
Saturated Fat 5g	24%
Cholesterol 103mg	34%
Sodium 1146mg	50%
Total Carbohydrate 29g	10%
Dietary Fiber 2g	8%
Total Sugars 5g
Protein 22g
Vitamin C 5mg	23%
Calcium 198mg	15%
Iron 3mg	15%
Potassium 435mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.