Green Chile Cioppino
This recipe offers a little more zip than your typical cioppino recipe with red broth. It is delicious! A great crowd pleaser! Different assortments of shellfish turn out great too! Serve with a sliced and toasted sourdough bread loaf.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Cook's Note:
You can use any white fish you prefer instead of cod.
Nutrition Facts
Per Serving:
390 calories; protein 37.5g; carbohydrates 12.2g; fat 17.9g; cholesterol 176.5mg; sodium 979.5mg. Full Nutrition