Chicken and Waffle Sandwich

Name: Chicken and Waffle Sandwich
Prep time: 15 min
Cook time: 25 min
Total time: 45 min
Ingredients: 2 cups all-purpose flour; 4 teaspoons baking powder; 1 teaspoon salt; 0.25 teaspoon granulated garlic; 0.25 teaspoon Italian seasoning (such as Trader Joe's® 21 Seasoning Salute); 1.5 cups warm milk; 2 large eggs; 0.33333334326744 cup salted butter, melted; 0.33333334326744 cup shredded Cheddar cheese; 1 (24 ounce) package frozen breaded chicken breast fillets (such as Kirkwood®); cooking spray; 1 pinch salt

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This is a fast way to make a sandwich with the right ingredients and kitchen electronics. Use your own favorite waffle recipe and favorite sauce for a savory waffle chicken sandwich. You'll need a Dash® waffle iron and air fryer. Serve with curry ketchup and spinach if you like.

Recipe by thedailygourmet

Published on January 5, 2021

2

Prep Time:

15 mins

Cook Time:

25 mins

Additional Time:

5 mins

Total Time:

45 mins

Servings:

5

Yield:

5 waffle sandwiches

Jump to Nutrition Facts

Ingredients

2 cups all-purpose flour
4 teaspoons baking powder
1 teaspoon salt
¼ teaspoon granulated garlic
¼ teaspoon Italian seasoning (such as Trader Joe's® 21 Seasoning Salute)
1 ½ cups warm milk
2 large eggs
⅓ cup salted butter, melted
⅓ cup shredded Cheddar cheese
1 (24 ounce) package frozen breaded chicken breast fillets (such as Kirkwood®)
cooking spray
1 pinch salt

Directions

Mix flour, baking powder, salt, garlic, and seasoning in a large bowl; set aside. Beat milk, eggs, and melted butter together in a separate bowl. Pour milk mixture into the flour mixture; beat until blended. Fold in Cheddar cheese.
Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.
Air fry chicken for 7 minutes. Turn chicken pieces and cook for another 6 minutes.
Meanwhile, preheat the oven to 200 degrees F (95 degrees C). Preheat a waffle iron according to manufacturer's instructions. Spray waffle iron with nonstick cooking spray.
Ladle 3 tablespoons batter on the waffle iron. Cook until waffle is golden brown and the iron stops steaming, about 5 minutes. Place on a lined baking sheet and keep warm in the oven. Repeat with remaining batter.
Assemble waffle and chicken sandwiches once all the waffles are cooked.

Nutrition Facts (per serving)

567	Calories
21g	Fat
46g	Carbs
46g	Protein

Nutrition Facts
Servings Per Recipe 5
Calories 567
% Daily Value *
Total Fat 21g	27%
Saturated Fat 11g	55%
Cholesterol 226mg	75%
Sodium 1808mg	79%
Total Carbohydrate 46g	17%
Dietary Fiber 3g	11%
Total Sugars 5g
Protein 46g
Vitamin C 0mg	1%
Calcium 380mg	29%
Iron 3mg	18%
Potassium 205mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.