Frenched Rack of Lamb
Servings Per Recipe: 4
Calories: 402.7
% Daily Value *
protein: 22.3g 45 %
carbohydrates: 16.5g 5 %
dietary fiber: 0.8g 3 %
sugars: 0.9g
fat: 26.6g 41 %
saturated fat: 13.1g 65 %
cholesterol: 100mg 33 %
vitamin a iu: 242.9IU 5 %
niacin equivalents: 12mg 92 %
vitamin b6: 0.3mg 17 %
vitamin c: 8.3mg 14 %
folate: 24.5mcg 6 %
calcium: 73.3mg 7 %
iron: 2.8mg 16 %
magnesium: 24.1mg 9 %
potassium: 218.5mg 6 %
sodium: 538.3mg 22 %
thiamin: 0.2mg 17 %
calories from fat: 239.8
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.