Instant Pot® Philly Cheesesteak Pasta
Pasta topped with a silky cheese sauce and all the goodness of Philly cheesesteak toppings. Pay attention to the thickness of the sirloin--you'll want it thinner than skirt steak (I buy mine at Aldi). You'll want to go to the deli to get the cheese--I buy mine in a small thick-cut 1/2-lb piece and shred it at home.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
518 calories; protein 28.6g; carbohydrates 36.5g; fat 29.5g; cholesterol 91.5mg; sodium 1090.8mg. Full Nutrition