Sure to warm you up. Good for breakfast or a midday pick-me-upper. This coffee topped with whipped hot chocolate is so decadent that you can serve it in place of dessert.

Recipe Summary test

prep:
5 mins
total:
5 mins
Servings:
1
Yield:
1 coffee
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine cream and hot cocoa mix in a bowl and whip with a hand mixer until firm.

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  • Pour hot coffee into a cup and stir in sweetener. Top with whipped hot chocolate.

Nutrition Facts

371 calories; protein 3.6g; carbohydrates 26.5g; fat 28.7g; cholesterol 101.9mg; sodium 172.9mg. Full Nutrition
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Reviews (2)

Rating: 4 stars
02/11/2021
Very Good !, I did add more heavy cream the 2nd time around..a bit to sweet Read More
Rating: 4 stars
01/31/2021
Really good, a little coffee liqueur while heating makes it perfect! Read More
Rating: 5 stars
01/15/2021
I tried both the cold and the iced and I can't decide which I like better. They are both absolutely delicious! Read More
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