Recipes Soups, Stews and Chili Recipes Stews Beef Hamburger Stew with Cabbage 4.5 (15) 15 Reviews 2 Photos I grew up in Kansas City, where my parents would go to Shoney's once a week. They had an all-you-can-eat soup and salad bar and it was the highlight of my week. Even as a kid, I've always loved soup. Then we moved out of state. Even though it has been nearly 40 years since I last had it, I never forgot about their cabbage soup with hamburger. I decided to recreate it based on my memory and here is what I came up with. Enjoy! Recipe by Soup Loving Nicole Published on November 24, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 15 mins Cook Time: 40 mins Total Time: 55 mins Servings: 8 Jump to Nutrition Facts Ingredients 1 pound lean ground beef 1 medium green bell pepper, chopped 1 medium onion, chopped 2 stalks celery, sliced 2 (15 ounce) cans dark red kidney beans, drained and rinsed 1 (28 ounce) can crushed tomatoes ½ head cabbage, shredded 2 cups beef broth 2 cups water 2 cubes beef bouillon 2 cloves garlic, minced 1 tablespoon Worcestershire sauce salt to taste Directions Crumble ground beef in a large soup pot and cook over medium-high heat for 5 minutes. Drain grease. Add bell pepper, onion, and celery. Cook for 5 minutes. Increase heat to high. Add kidney beans, tomatoes, cabbage, beef broth, water, beef bouillon, garlic, and Worcestershire sauce; stir to combine. Bring to a boil, reduce heat, and simmer for 30 minutes. Ladle into bowls and salt to taste. Cook's Note: While it won't taste like Shoney's, ground venison works really well with this recipe too. I Made It Print Nutrition Facts (per serving) 267 Calories 8g Fat 31g Carbs 21g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 267 % Daily Value * Total Fat 8g 10% Saturated Fat 3g 15% Cholesterol 40mg 13% Sodium 849mg 37% Total Carbohydrate 31g 11% Dietary Fiber 11g 39% Total Sugars 4g Protein 21g Vitamin C 50mg 249% Calcium 118mg 9% Iron 4mg 24% Potassium 678mg 14% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved