Hamburger Stew with Cabbage

Name: Hamburger Stew with Cabbage
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 1 pound lean ground beef; 1 medium green bell pepper, chopped; 1 medium onion, chopped; 2 stalks celery, sliced; 2 (15 ounce) cans dark red kidney beans, drained and rinsed; 1 (28 ounce) can crushed tomatoes; 0.5 head cabbage, shredded; 2 cups beef broth; 2 cups water; 2 cubes beef bouillon; 2 cloves garlic, minced; 1 tablespoon Worcestershire sauce; salt to taste

4.5

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I grew up in Kansas City, where my parents would go to Shoney's once a week. They had an all-you-can-eat soup and salad bar and it was the highlight of my week. Even as a kid, I've always loved soup. Then we moved out of state. Even though it has been nearly 40 years since I last had it, I never forgot about their cabbage soup with hamburger. I decided to recreate it based on my memory and here is what I came up with. Enjoy!

Recipe by Soup Loving Nicole

Published on November 24, 2020

2

Prep Time:

15 mins

Cook Time:

40 mins

Total Time:

55 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

1 pound lean ground beef
1 medium green bell pepper, chopped
1 medium onion, chopped
2 stalks celery, sliced
2 (15 ounce) cans dark red kidney beans, drained and rinsed
1 (28 ounce) can crushed tomatoes
½ head cabbage, shredded
2 cups beef broth
2 cups water
2 cubes beef bouillon
2 cloves garlic, minced
1 tablespoon Worcestershire sauce
salt to taste

Directions

Crumble ground beef in a large soup pot and cook over medium-high heat for 5 minutes. Drain grease. Add bell pepper, onion, and celery. Cook for 5 minutes.
Increase heat to high. Add kidney beans, tomatoes, cabbage, beef broth, water, beef bouillon, garlic, and Worcestershire sauce; stir to combine. Bring to a boil, reduce heat, and simmer for 30 minutes. Ladle into bowls and salt to taste.

Cook's Note:

While it won't taste like Shoney's, ground venison works really well with this recipe too.

Nutrition Facts (per serving)

267	Calories
8g	Fat
31g	Carbs
21g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 267
% Daily Value *
Total Fat 8g	10%
Saturated Fat 3g	15%
Cholesterol 40mg	13%
Sodium 849mg	37%
Total Carbohydrate 31g	11%
Dietary Fiber 11g	39%
Total Sugars 4g
Protein 21g
Vitamin C 50mg	249%
Calcium 118mg	9%
Iron 4mg	24%
Potassium 678mg	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.