Recipes Side Dish Vegetables Ranch Mashed Potatoes for Two 4.0 (1) 1 Review 1 Photo Very easy to make mashed potatoes for two. This recipe is great for a beginner. Serve with butter. Recipe by Christina Vance Published on September 29, 2009 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Ingredients 2 (14 ounce) cans chicken broth 2 medium potatoes, peeled and cut into 1-inch cubes ½ (1 ounce) package ranch dressing mix Directions Bring chicken broth to a boil in a large pot. Add potatoes, reduce heat to medium-low, and simmer until tender, 15 to 20 minutes. Drain. Beat potatoes with an electric mixer until smooth. Mix in dressing mix. Editor's Note: Nutrition data for this recipe includes the full amount of chicken broth. The actual amount of broth consumed will vary. I Made It Print Nutrition Facts (per serving) 211 Calories 1g Fat 43g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 211 % Daily Value * Total Fat 1g 2% Saturated Fat 0g 1% Cholesterol 10mg 3% Sodium 2379mg 103% Total Carbohydrate 43g 16% Dietary Fiber 5g 17% Total Sugars 4g Protein 6g Vitamin C 42mg 210% Calcium 26mg 2% Iron 2mg 9% Potassium 932mg 20% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved