Curried Crab Dip

Name: Curried Crab Dip
Prep time: 30 min
Cook time: 25 min
Total time: 70 min
Ingredients: nonstick cooking spray; 0.5 cup dried currants; 0.5 cup boiling water, or as needed; 2 (8 ounce) packages cream cheese, softened; 0.33333334326744 cup coconut milk; 0.33333334326744 cup minced green onions; 0.33333334326744 cup minced red bell pepper; 2 tablespoons curry powder; 2 tablespoons mayonnaise; 1 pound lump crabmeat, picked over

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With curry powder and currants, this isn't your run-of-the-mill crab and cheese dip. Serve hot or warm with water crackers, Melba toast, etc.

Recipe by TerryWilson

Published on July 16, 2010

Prep Time:

30 mins

Cook Time:

25 mins

Additional Time:

15 mins

Total Time:

1 hr 10 mins

Servings:

12

Yield:

12 servings

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Ingredients

nonstick cooking spray
½ cup dried currants
½ cup boiling water, or as needed
2 (8 ounce) packages cream cheese, softened
⅓ cup coconut milk
⅓ cup minced green onions
⅓ cup minced red bell pepper
2 tablespoons curry powder
2 tablespoons mayonnaise
1 pound lump crabmeat, picked over

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease a casserole dish with nonstick spray.
Place currants in a bowl. Add boiling water until just barely covered. Let stand for 15 minutes.
Drain currants, and reserve the liquid.
Combine cream cheese, coconut milk, green onions, bell pepper, curry powder, and mayonnaise; beat until smooth and creamy. Mix in crabmeat, currants, and reserved liquid. Transfer to the prepared casserole dish.
Bake in the preheated oven for 25 to 30 minutes.

Cook's Note:

Any type of curry will work but I like Madras the best.

Nutrition Facts (per serving)

219	Calories
17g	Fat
7g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 219
% Daily Value *
Total Fat 17g	22%
Saturated Fat 10g	49%
Cholesterol 76mg	25%
Sodium 252mg	11%
Total Carbohydrate 7g	2%
Dietary Fiber 1g	4%
Total Sugars 4g
Protein 11g
Vitamin C 7mg	37%
Calcium 82mg	6%
Iron 2mg	8%
Potassium 286mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.