Recipes Main Dishes Meatball Recipes Swedish Meatball Recipes 3-Ingredient Swedish Meatballs 5.0 (1) 1 Review 1 Photo Easy and delicious 3-ingredient Swedish meatballs. Always a hit at any party. Serve with mini potato rolls or hoagie rolls with cheese. Recipe by Leena Kostelich Published on October 24, 2011 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 5 mins Cook Time: 2 hrs Total Time: 2 hrs 5 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 (16 ounce) package frozen meatballs 1 (10.5 ounce) can condensed beef and mushroom soup ½ cup sour cream Directions Combine frozen meatballs, condensed soup, and sour cream in a slow cooker. Cover and cook on High until heated through, about 2 hours. I Made It Print Nutrition Facts (per serving) 167 Calories 11g Fat 6g Carbs 11g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 167 % Daily Value * Total Fat 11g 14% Saturated Fat 5g 23% Cholesterol 55mg 18% Sodium 341mg 15% Total Carbohydrate 6g 2% Dietary Fiber 0g 1% Total Sugars 0g Protein 11g Vitamin C 1mg 3% Calcium 39mg 3% Iron 1mg 7% Potassium 176mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved